Waffles are a classic breakfast staple that are loved by many. But what happens when you’re in a rush and don’t have time to heat up the waffle iron? Can you put waffles in the microwave, and if so, will they still be crispy and delicious? As a general rule, frozen waffles or leftover fresh … Read more
When it comes to cooking, using the right ingredients can make all the difference, especially when it comes to flavor. Broth is a staple ingredient in many dishes, but what if you don’t have any on hand? This is where bouillon cubes come in. Bouillon cubes are a convenient and easy-to-use alternative to broth, but … Read more
Are you craving crispy and juicy deep-fried chicken legs? Look no further! In this article, we will guide you through the optimal cooking time and temperature for deep frying chicken legs to achieve perfect, golden-brown results. Mastering the art of deep frying chicken at home has never been easier! Deep frying chicken legs at 375°F … Read more
Pulled pork is one of those party favorites. Everyone loves it, and it’s easy to prepare and keep warm. But when planning your shopping, how much pulled pork per person? The recommended amount of pulled pork per person is 2/3 lb of raw pork per adult and 1/2 lb per child for boneless cuts and … Read more
Barley is a nutritious grain that you can use in a number of ways. But like many grains, it takes a long time to cook. But if you have an Instant Pot, you’ve probably wondered how long to cook barley in an Instant Pot. As a general rule, 1 cup barley (pearl barley) can be … Read more
Chicken nuggets are a fan-favorite meal that has been around for many years. McDonald’s Chicken Nuggets, in particular, are a popular favorite for many, but sometimes they can get cold and unwholesome if eaten after some time. Fortunately, you can continue to enjoy this delicious, crunchy fast food by understanding the best way to reheat … Read more
Anyone who has made popcorn has inevitably cooked it too long once or twice. Then you know all too well about the lingering nature of the burnt popcorn smell. So if this sounds familiar, here’s how to get rid of burnt popcorn smell in a kitchen. The fastest way to eliminate burnt popcorn smells from … Read more
If you are wondering how to make delicious pulled pork, you probably have many questions. Overcook it, and it will be dry and flavorless. But undercooked, it will be hard to shred. So what is the best internal temperature for pulled pork? The best internal temperature for pulled pork is 190 to 195 degrees Fahrenheit. … Read more
I almost always have a bottle of opened wine in the house. Occasionally they sit for too long and taste sour, but I’ve wondered can you cook with old opened wine? As a general rule, it is OK to use opened wine to cook with for up to 2 months after opening. But it is … Read more
A smoked tri tip is the perfect main dish for your next backyard barbecue. This cut of beef is incredibly inexpensive, but it’s amazing when it’s cooked to perfection. But what is the best tri tip rub for smoking? The best tri tip rub for smoking is a blend of salt, black pepper, and garlic … Read more