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Category: Food Prep Tips

link to Perfect Smoked Tri Tip (recipe, rub, and tips)

Perfect Smoked Tri Tip (recipe, rub, and tips)

A smoked tri tip is the perfect main dish for your next backyard barbecue. This cut of beef is incredibly inexpensive, but it's amazing when it's cooked to perfection. But what is the best tri tip...

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link to Can You Make Avocado Toast the Night Before? (Yes, here’s how)

Can You Make Avocado Toast the Night Before? (Yes, here’s how)

Avocado toast is currently a huge craze. But since avocado usually turns brown fairly quickly, a lot of people wonder can you make avocado toast the night before? I decided to do some tasty...

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link to How Often Should You Sharpen a Chef’s Knife? (Pro Tips)

How Often Should You Sharpen a Chef’s Knife? (Pro Tips)

I love my chef knives. While I do sharpen and hone them regularly, I started to wonder exactly how often should you sharpen a chef's knife? So I decided to check with some chef friends. Here's...

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link to How to Boil Eggs So They Peel Easily – Your Guide to Perfect Eggs!

How to Boil Eggs So They Peel Easily – Your Guide to Perfect Eggs!

I love eating hard-boiled eggs. BUT, for something so simple, why are making and peeling hard-boiled eggs so darn complicated? I've made plenty of hard-boiled eggs in my time. But still, peeling them...

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link to 27 Extraordinary Fruit & Vegetable Peel Uses

27 Extraordinary Fruit & Vegetable Peel Uses

My wife and I love to cook. And when we cook, we tend to use a lot of fresh vegetables. So I wondered what are some of the other vegetable peel uses we could be using the peels and scraps from our...

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link to How to Use a Juicer to Make Orange Juice

How to Use a Juicer to Make Orange Juice

There's nothing quite like the taste of fresh-squeezed orange juice! I have a juicer and a hand squeezer, but I've never really used either to make orange juice. So I wondered how I could use a...

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About Me

Hi! I'm Jeff Campbell. I was a leader for Whole Foods Market for over 2 decades and am now a recovering foodie. But in addition to having eaten at some of the finest restaurants from coast to coast, I've also had the honor to meet such renowned chefs as Rick Bayless and Hubert Keller and taken cooking classes from Stephan Pyles. When I'm not spending time with my 3 daughters, I can usually be found in the kitchen.

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  • About Kitchen Appliance HQ
  • About Jeff Campbell
  • Contact
  • Affiliate Disclaimer
  • Terms of Service & Privacy Policy
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