Creamy Oven-Baked Rice Pudding with Jam Recipe

Enjoy the cozy warmth of homemade rice pudding, baked to perfection. This creamy dessert is perfect for the season. It has a golden top and a custardy inside, making it a cozy treat. So let’s dive into my creamy oven-baked rice pudding with jam recipe.

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The secret to this recipe is mixing rich, oven-baked rice pudding with tangy jam. Choose from classic strawberry jam or tart raspberry jam. Together, they create a dessert that’s hard to resist.

Get your ingredients ready to bake this comforting rice pudding with jam. It’s ideal for a cozy night in. You’ll enjoy a warm, creamy dessert that brings pure bliss.

What Flavors of Jam Work Best for Creamy Oven-Baked Rice Pudding?

Choosing the right jam for your creamy oven-baked rice pudding is fun. A classic strawberry jam is always a hit. But, you can also try other fruit flavors that go great with this dessert.

A tart raspberry jam is a great choice. It adds a nice contrast to the rich pudding. Sweet blueberry jam or tangy apricot jam can also add a unique twist.

Try different jam flavors for rice pudding to find your favorite. The best jam for rice pudding is the one that makes your taste buds happy. Explore and find your favorite rice pudding topping ideas for a delicious dessert.

What Kinds of Rice Can Work for Creamy Oven-Baked Rice Pudding?

Choosing the right rice is key for a creamy oven-baked rice pudding. Short-grain varieties like arborio rice make the pudding creamy and risotto-like. Arborio’s starch content helps it become luscious as it bakes.

Jasmine rice adds a delicate flavor to the pudding. It’s a long-grain rice with a floral taste that complements the sweet pudding. Classic short-grain white rice also works well, offering a comforting taste and texture.

The best rice for your pudding depends on what you like. But, generally speaking, short-grain rice will work better than long-grain.

Try different types of rice for rice pudding to find your favorite. This dish is versatile, so you can use your preferred rice varieties for oven-baked rice pudding and still enjoy a satisfying dessert.

Whether you pick the best rice for rice pudding, you’ll get a warm, cozy treat. So, preheat your oven and enjoy a bowl of creamy, comforting rice pudding.

Creamy Oven-Baked Rice Pudding with Jam Recipe

This creamy oven-baked rice pudding is the ultimate comfort food dessert. It gets a custard-like texture and a golden crust from baking. Use short-grain rice, like arborio, for the creamiest pudding.

After baking, top it with your favorite fruity jam. This adds a sweet and tangy balance.

Ingredients:

  • 1 cup short-grain rice, such as arborio
  • 4 cups whole milk
  • 1/2 cup granulated sugar
  • 1/4 teaspoon salt
  • 2 eggs, lightly beaten
  • 1 teaspoon vanilla extract
  • 1/2 cup of your favorite jam (strawberry, raspberry, apricot, or blueberry work great)

Instructions:

  1. Preheat your oven to 325°F.
  2. In a large ovenproof baking dish, combine the rice, milk, sugar, and salt. Stir to mix well.
  3. Bake for 45-55 minutes, stirring occasionally, until the rice is tender and the mixture has thickened to a creamy consistency.
  4. Remove the dish from the oven and stir in the lightly beaten eggs and vanilla extract until well combined.
  5. Top the creamy oven-baked rice pudding with dollops of your favorite jam.
  6. Serve the rice pudding warm, and enjoy the perfect balance of creamy, sweet, and tangy flavors.

This comforting dessert is like a warm hug on a cold night. The oven baking gives the creamy rice pudding a delightful crust on top while keeping the inside perfectly creamy. Serve it warm for maximum coziness and enjoyment.

Final Thoughts

Oven-baked rice pudding is a true comfort food classic. It’s easy to make and can be customized in many ways. This creamy dessert with a golden crust is irresistible, especially with fruity jam.

Looking for a cozy dessert on a chilly evening? Or a way to use up leftover rice? This rice pudding recipe is perfect. It’s sure to become a new family favorite.

Making this oven-baked rice pudding has many benefits. It’s simple to prepare and brings warmth and nostalgia. You can also try different types of rice and jams, making it your own.

So, why not try this rice pudding dessert? It has a creamy texture, a golden crust, and a sweet jam touch. It’s sure to satisfy your sweet tooth and make you smile. Let homemade rice pudding warm your heart and soul.

This recipe is part of my 119 Hearty Winter Recipes You’ll Love When It Gets Cold. Just click that link to see all the amazing options!

Jeff Campbell

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