Stay confident in the kitchen with food safety tips, easy recipes, and meal planning ideas. I share what you need to cook smart, safe, and stress-free.
Barley is a nutritious grain that you can use in a number of ways. But like many grains, it takes a long time to cook. But if you have an Instant Pot, you’ve probably wondered how long to cook barley in an Instant Pot. As a general rule, 1 cup barley (pearl barley) can be … Read more
Using wood pellets in charcoal grills is a great way to add unique flavor and smoky goodness to your outdoor cooking. So here’s how to use wood pellets in a charcoal grill. As a general rule, add smoking wood pellets to a charcoal grill using a pellet grill tube though they can also be sprinkled … Read more
If you’re looking for a delicious and flavorful way to cook your favorite poultry dish, smoking chicken is a great option. Smoking chicken results in a juicy, tender, and smoky flavor that sets it apart. But the type of wood you use can make or break the flavor. So, what is the best wood for … Read more
Chicken nuggets are a fan-favorite meal that has been around for many years. McDonald’s Chicken Nuggets, in particular, are a popular favorite for many, but sometimes they can get cold and unwholesome if eaten after some time. Fortunately, you can continue to enjoy this delicious, crunchy fast food by understanding the best way to reheat … Read more
It seems like everything you can purchase at your local supermarket has some sort of expiration date, including your favorite herbal teas. But does herbal tea expire? As a general rule, herbal teas do not expire, but instead, simply lose flavor the longer it goes beyond the best-by date. Exposure to moisture can cause mold … Read more
While there are many ways to keep food fresh and flavorful, smoking meat and chicken is undoubtedly a great method. This cooking method adds a fantastic smokey flavor to the meat, but does it extend the shelf life? And if so, how long does smoked chicken last? As a general rule, smoked chicken will last … Read more
Anyone who has made popcorn has inevitably cooked it too long once or twice. Then you know all too well about the lingering nature of the burnt popcorn smell. So if this sounds familiar, here’s how to get rid of burnt popcorn smell in a kitchen. The fastest way to eliminate burnt popcorn smells from … Read more
If you are wondering how to make delicious pulled pork, you probably have many questions. Overcook it, and it will be dry and flavorless. But undercooked, it will be hard to shred. So what is the best internal temperature for pulled pork? The best internal temperature for pulled pork is 190 to 195 degrees Fahrenheit. … Read more
I almost always have a bottle of opened wine in the house. Occasionally they sit for too long and taste sour, but I’ve wondered can you cook with old opened wine? As a general rule, it is OK to use opened wine to cook with for up to 2 months after opening. But it is … Read more
Meatballs in a slow-cooker are one of those favorite foods at large family gatherings; easy, low maintenance, and delicious. If you’re making them ahead of time, you may be wondering can I leave meatballs in a Crock-Pot overnight? As a general rule, meatballs can be left in a Crock-Pot overnight on the warm setting if … Read more