Asian-style lettuce wraps arranged on a white plate, filled with a ground chicken mixture, garnished generously with chopped green onions and served with a dipping sauce

PF Chang’s Chicken Lettuce Wraps Copycat Recipe

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This PF Chang’s Chicken Lettuce Wraps copycat recipe is a delightful way to enjoy a favorite restaurant dish in your own kitchen.

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Made with ground chicken, crunchy water chestnuts, and a flavorful sauce featuring soy sauce, hoisin sauce, and sesame oil, these delicious chicken lettuce wraps are perfect for a healthy dinner or a low-carb meal.

Using simple ingredients like fresh ginger, shiitake mushrooms, and green onions, this recipe is not only easy to prepare but also offers much flavor. It’s a great option for crazy busy mamas looking to skip takeout while still enjoying a star review-worthy dish.

Flavorful Filling for Chicken Lettuce Wraps

Creating a delicious filling for PF Chang’s chicken lettuce wraps starts with the perfect blend of ingredients. Ground chicken or turkey serves as the base, providing a tender and juicy texture. Sautéing this meat with fresh garlic and ginger enhances the overall flavor profile.

Adding shiitake mushrooms brings an earthy depth, while crunchy water chestnuts contribute a delightful crunch. The combination of these ingredients creates a savory filling that is both satisfying and healthy. With a quick cooking time over medium heat, this filling can be prepared in just a few minutes, making it an ideal choice for busy weeknights.

Building the Perfect Wrap

Once the filling is ready, it’s time to assemble the wraps.

Using crisp butter lettuce or iceberg lettuce leaves, spoon the flavorful chicken mixture into each leaf. These lettuce cups act as a fresh and low-carb alternative to traditional wraps, allowing you to enjoy all the taste without the extra calories.

For an added touch, garnish the wraps with sesame seeds and chopped green onions.

These toppings not only enhance the visual appeal but also add a burst of flavor and texture to each bite. The combination of the tender filling and the crisp lettuce creates a delightful contrast that is sure to impress.

Serving Suggestions and Dipping Sauces

To elevate the dining experience, serve the chicken lettuce wraps with a small bowl of chili garlic sauce on the side. This spicy condiment adds an extra kick that complements the savory filling beautifully. For those who prefer a milder option, a simple soy sauce or hoisin sauce can also be offered.

These wraps are perfect for sharing, making them a great appetizer for gatherings or a healthy dinner option for the family. The vibrant presentation on a rustic wooden table adds an inviting touch, making the meal feel special and well-prepared.

Storing Leftovers

If you happen to have any leftovers, storing them is a breeze. Place the remaining chicken mixture in an airtight container and keep it in the refrigerator. The filling can be enjoyed the next day, either in fresh lettuce cups or as a topping for rice or quinoa.

Reheating the mixture is simple; just warm it in a skillet over medium heat until heated through. This makes it easy to skip takeout and enjoy a homemade version of your favorite restaurant dish anytime you crave it.

Why These Wraps Are a Good Choice

PF Chang’s chicken lettuce wraps are not just a tasty dish; they also offer a healthy alternative to heavier meals. With simple ingredients like ground chicken, fresh vegetables, and flavorful sauces, they provide much flavor without unnecessary calories.

For busy mamas looking for a quick and nutritious dinner option, this recipe is a star review-worthy choice. The combination of protein from the chicken and the crunch from the vegetables makes for a satisfying meal that everyone will love.

Easy Chicken Lettuce Wraps Recipe

These PF Chang’s chicken lettuce wraps feature a savory filling of ground chicken or turkey, sautéed with garlic and ginger, and served in crisp lettuce cups. The recipe takes about 30 minutes from start to finish and serves 4 people. Store any leftovers in an airtight container for the next day.

Ingredients

  • 1 pound ground chicken or turkey
  • 1 tablespoon sesame oil
  • 1 cup shiitake mushrooms, finely chopped
  • 1 cup water chestnuts, diced
  • 3 green onions, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon fresh ginger, minced
  • 3 tablespoons soy sauce
  • 2 tablespoons hoisin sauce
  • 1 tablespoon rice wine vinegar
  • 1 tablespoon chili garlic sauce (optional)
  • 1 head butter lettuce or iceberg lettuce, leaves separated
  • Sesame seeds for garnish (optional)

Instructions

  1. Heat sesame oil in a large skillet over medium heat. Add ground chicken or turkey and cook until browned, breaking it apart with a spatula.
  2. Add garlic, ginger, mushrooms, and water chestnuts to the skillet. Sauté for 3-4 minutes until the vegetables are tender.
  3. Stir in soy sauce, hoisin sauce, rice wine vinegar, and chili garlic sauce (if using). Cook for another 2-3 minutes until heated through.
  4. Remove from heat and stir in chopped green onions.
  5. To serve, spoon the chicken mixture into lettuce leaves, garnish with sesame seeds if desired, and enjoy!

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 250kcal
  • Fat: 12g
  • Protein: 25g
  • Carbohydrates: 8g

Final Thoughts on PF Chang’s Chicken Lettuce Wraps

Whether you’re making these wraps for a family dinner or a casual gathering, they are sure to be a hit. The vibrant colors and fresh ingredients create a dish that is not only delicious but also visually appealing.

With the perfect copycat recipe in hand, you can recreate the magic of PF Chang’s chicken lettuce wraps in your own kitchen. Enjoy the delightful flavors and textures that make this dish a favorite for many!

Jeff Campbell
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