This no-bake chocolate chip cookie dough dip is a sweet and easy dessert that combines the flavors of classic cookie dough with cream cheese and butter.
Perfect for parties or a fun treat at home, it’s a crowd-pleaser that pairs wonderfully with graham crackers or wafers.
With simple ingredients like brown sugar, vanilla extract, and mini chocolate chips, this dip is quick to prepare and delivers a smooth, creamy texture that everyone will love.
Delightful Presentation
The creamy chocolate chip cookie dough dip is not just a treat for the taste buds but also a feast for the eyes.
Arranged in a charming bowl, this dip is topped with a sprinkle of mini chocolate chips, creating a visually appealing contrast against the smooth, creamy base.
Surrounding the bowl, graham crackers and wafers are artfully placed, inviting guests to indulge in this sweet delight.
Ingredients That Shine
This dip is crafted from simple yet satisfying ingredients.
The combination of softened cream cheese and butter forms a rich foundation, while brown sugar and powdered sugar add the perfect sweetness.
A hint of vanilla extract enhances the flavor, making each bite a delightful experience. Mini chocolate chips are folded in, providing that classic cookie dough essence that everyone loves.
Quick and Easy Preparation
Preparing this dip is a breeze, taking only about 15 minutes of active time. Start by ensuring that the cream cheese and butter are at room temperature for easy mixing.
Using an electric mixer on medium speed, combine the softened cream cheese and butter until smooth and creamy. Gradually add the sugars and vanilla extract, mixing until well combined.
Chill and Serve
Once the mixture is ready, gently fold in the mini chocolate chips, ensuring they are evenly distributed throughout the dip.
Transfer the dip to a serving bowl and refrigerate for at least 30 minutes. This allows the flavors to meld beautifully, creating a more enjoyable taste experience.
When ready to serve, arrange the graham crackers and pretzels around the bowl for easy dipping.
Perfect for Any Occasion
Whether it’s a casual get-together or a festive celebration, this chocolate chip cookie dough dip is sure to be a hit.
Its no-bake nature makes it a convenient option for those who want to whip up something sweet without spending hours in the kitchen.
Serve it at parties, family gatherings, or simply as a fun dessert at home, and watch as everyone enjoys this creamy, delicious treat.
Easy Chocolate Chip Cookie Dough Dip Recipe
This chocolate chip cookie dough dip features a delightful combination of cream cheese, butter, and sugar, creating a rich and sweet dip. It takes about 15 minutes to prepare and serves 8 people, making it an ideal dessert for gatherings.
Ingredients
- 8 oz cream cheese, softened
- 1/2 cup butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup mini chocolate chips
- 1/2 cup powdered sugar
- Graham crackers or wafers for serving
Instructions
- Prep the Ingredients: Ensure the cream cheese and butter are softened to room temperature for easy mixing.
- Combine the Base: In a large bowl, use an electric mixer on medium speed to beat the softened cream cheese and butter until smooth and creamy.
- Add Sugars and Flavor: Gradually add the brown sugar, granulated sugar, and powdered sugar, mixing until well combined. Stir in the vanilla extract.
- Fold in Chocolate Chips: Gently fold in the mini chocolate chips until evenly distributed throughout the dip.
- Serve: Transfer the dip to a serving bowl and refrigerate for at least 30 minutes to allow the flavors to meld. Serve with graham crackers or pretzels or apple slices for dipping.
Cook and Prep Times
- Prep Time: 15 minutes
- Total Time: 30 minutes (including refrigeration)
Nutrition Information
- Servings: 8 servings
- Calories: 220kcal
- Fat: 12g
- Protein: 2g
- Carbohydrates: 26g
This recipe is part of my 79 Super Bowl Party Food Ideas and Recipes. Just click that link to see all the amazing options!
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