Potato and Pepper Sausage Bake

Savory Potato and Pepper Sausage Bake

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If you’re searching for a one-dish meal that’s packed with flavor and easy to prepare, look no further than this Potato and Pepper Sausage Bake.

This dish combines tender potatoes, vibrant peppers, and savory sausage for a hearty meal that’s perfect for any night of the week.

Imagine the aroma of roasted vegetables and spices filling your kitchen as this dish bakes to perfection. It’s a comforting combination that pleases everyone at the table. Plus, it’s a fantastic way to use up any leftover veggies you might have lying around.

Flavorful Fusion of Ingredients

This dish brings together a delightful combination of ingredients.

Tender potatoes, vibrant bell peppers, and savory sausage create an impressive medley.

The crispy texture of the potatoes pairs beautifully with the sweetness of peppers and the rich flavor of sausage.

Preparing the Dish

Begin by preheating your oven to ensure an optimal cooking environment.

Assemble the ingredients in a large mixing bowl, tossing them together with olive oil and spices for maximum flavor.

The blending of these elements is key to a satisfying one-dish meal.

Baking to Perfection

Spread the mixture evenly on a baking sheet for even cooking.

Baking at the right temperature allows the potatoes to become golden and crispy, while the sausage sizzles to its savory best.

Make sure to stir halfway through for consistent results.

Garnishing for Presentation

Once out of the oven, a sprinkle of freshly chopped parsley adds a pop of color.

This final touch not only enhances the visual appeal but also brings a fresh note to the dish. Serve it hot for a comforting meal that looks as good as it tastes.

Delicious and Hearty Potato and Pepper Sausage Bake

This Potato and Pepper Sausage Bake features a medley of flavors, where the crispy potatoes are perfectly complemented by the sweetness of bell peppers and the zing of seasoned sausage. It’s hearty, satisfying, and packed with mouthwatering goodness.

Ingredients

  • 4 medium potatoes, diced
  • 2 bell peppers (any color), sliced
  • 1 pound smoked sausage, sliced
  • 1 medium onion, sliced
  • 3 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional)

Instructions

  1. Preheat the Oven: Preheat your oven to 400°F (200°C).
  2. Combine Ingredients: In a large mixing bowl, combine the diced potatoes, sliced bell peppers, sliced sausage, and onion. Drizzle with olive oil and sprinkle with garlic powder, paprika, salt, and pepper. Toss to coat everything evenly.
  3. Bake: Spread the mixture evenly onto a baking sheet. Bake in the preheated oven for 30-35 minutes, or until the potatoes are tender and golden brown, stirring halfway through.
  4. Garnish and Serve: Once cooked, remove from the oven and let it cool slightly. Garnish with fresh parsley if desired. Serve hot and enjoy!

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Total Time: 50 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 450kcal
  • Fat: 25g
  • Protein: 20g
  • Carbohydrates: 40g

This recipe is part of my 119 Hearty Winter Recipes You’ll Love When It Gets Cold. Just click that link to see all the amazing options!

Jeff Campbell
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