a bowl of colorful mango salsa with chips

Fresh Mango Salsa Recipe

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This vibrant mango salsa recipe is a delicious and refreshing condiment perfect for summer gatherings. Made with ripe mangoes, tomatoes, and zesty lime juice, it adds a tropical flair to grilled meats, fish, or as a dip with tortilla chips. The recipe is simple and quick to prepare, requiring no cooking. It’s a fantastic way to use fresh, seasonal ingredients and can be customized with additional spices or ingredients to cater to your taste. Print
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a bowl of colorful mango salsa with chips

Fresh Mango Salsa Recipe

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  • Author: Jeff Campbell
  • Total Time: 15
  • Yield: 4 Servings 1x
  • Diet: Vegan, Vegetarian
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Description

This mango salsa highlights the sweetness of fresh mangoes balanced with the acidity of lime juice and the heat of jalapeños. It takes about 15 minutes to prepare and serves as a versatile topping or dip for various dishes.

Ingredients

Scale
  • 2 ripe mangoes, peeled and diced
  • 1 medium red onion, finely chopped
  • 2 medium tomatoes, diced
  • 1 jalapeño pepper, seeded and minced
  • 1/4 cup fresh cilantro, chopped
  • Juice of 1 lime
  • Salt to taste

Instructions

  1. Prep the Ingredients: Peel and dice the mangoes, chop the onion, and tomatoes, and mince the jalapeño pepper.
  2. Mix the Salsa: In a medium bowl, combine the diced mangoes, red onion, tomatoes, jalapeño, and cilantro.
  3. Season: Squeeze the lime juice over the mixture, add salt to taste, and gently toss to combine all the ingredients.
  4. Chill: Let the salsa sit for at least 10 minutes in the refrigerator to allow the flavors to meld together.
  5. Serve: Enjoy with tortilla chips, grilled chicken, or fish, or as a topping for tacos.
  • Prep Time: 15
  • Category: Appetizer, Side Dish, Snack
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 80
  • Fat: .5
  • Carbohydrates: 19
  • Protein: 1

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This recipe is part of my 35 Amazing Summertime Beach Recipes. Just click that link to see all the amazing options!
Jeff Campbell
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