This cheesy spinach artichoke dip is a crowd-pleasing appetizer perfect for parties or game day. Creamy and loaded with flavor, it combines spinach, artichokes, and a blend of cheeses for a rich and satisfying dip.
The recipe is simple and can be prepared in advance, making it a convenient choice for entertaining. Serve it warm with tortilla chips, bread, or fresh vegetables for dipping.
Delicious Spinach Artichoke Dip
This dip features a creamy mixture of spinach and artichokes, blended with cream cheese, sour cream, and mozzarella cheese. It takes about 30 minutes to prepare and serves 6-8 people.
Ingredients
- 1 cup frozen spinach, thawed and drained
- 1 cup canned artichoke hearts, drained and chopped
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- Tortilla chips, bread, or vegetables for serving
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Mix the Ingredients: In a large mixing bowl, combine the softened cream cheese, sour cream, mayonnaise, garlic powder, onion powder, salt, and pepper. Mix until smooth.
- Add Spinach and Artichokes: Fold in the drained spinach, chopped artichokes, mozzarella cheese, and Parmesan cheese until well combined.
- Transfer to Baking Dish: Spread the mixture evenly into a baking dish.
- Bake: Place the dish in the preheated oven and bake for 20-25 minutes, or until the dip is bubbly and golden on top.
- Serve: Remove from the oven and let it cool slightly before serving. Enjoy warm with tortilla chips, bread, or fresh vegetables.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20-25 minutes
- Total Time: 30-35 minutes
Nutrition Information
- Servings: 6-8 servings
- Calories: 300kcal
- Fat: 24g
- Protein: 8g
- Carbohydrates: 10g
This recipe is part of my 79 Super Bowl Party Food Ideas and Recipes. Just click that link to see all the amazing options!
Jeff was a leader for Whole Foods Market for over 2 decades and is now a recovering foodie. When he's not spending time in the kitchen, he can usually be found with 3 daughters, practicing martial arts, making music, or blogging on his other sites. Click Here to learn more about me. Click Here to learn more about my site. Editorial Policies.
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